Sunday, August 1, 2010

Gooey Butter Cookies

I think it's time for a sweet treat! Thanks Alice!!

Gooey Butter Cookies

8 oz package of cream cheese
1 stick of butter
1/4 tsp vanilla
1 yellow cake mix
1 egg

Cream the ingredients together (I use a mixer until it becomes too gooey and sticky)
Refridgerate for 30 minutes
Drop spoonfuls onto cookie sheet
Bake for 12 minutes at 350 degrees
Sprinkle with powdered sugar.

2 comments:

  1. I make these too all the time. They are WONDERFUL. You can use any flavor cake mix you want, but the BUTTER recipe yellow turns out the best (and, feel free to add any choc. chips or peanut butter chips)!

    Also, I roll mine into balls and drop and roll in the powdered sugar before I bake...makes things a little less messy because the batter is very sticky so the sugar coats it. :)

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  2. Thanks for the tips, Elizabeth!!! You are the first person to comment on the new blog!! Wish I had a prize to give you or something...lol.

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